Food For Thought: Chef Barbara Callanan offers gluten-free tips
Gluten-free products are popping up on supermarket shelves everywhere. Chef and gluten-free expert Barbara Callanan spoke with News 12 viewers on Facebook to offer some gluten-free advice. Callanan
News 12 Staff
•
Apr 28, 2014, 1:57 AM
•
Updated 3,650 days ago
Share:
Gluten-free products are popping up on supermarket shelves everywhere.
Chef and gluten-free expert Barbara Callanan spoke with News 12 viewers on Facebook to offer some gluten-free advice.
Callanan answered questions about the benefits of eating gluten-free foods and whether it's a fad diet.
She also gave viewers a simple gluten-free meal people can make at home.
